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Hazelnuts (Ground)
$4.50
Hazelnuts are known to be extremely rich in flavor and nutrients; these ground ones are perfect to be incorporated in your flour to make deliciously healthy gluten-free cookies, cakes or even to be added on top for decoration and taste!
| NUTRITIONAL INFORMATION | |
| Serving Size: 100g | |
| Per Serving/ 100g | |
| Energy | 622kcal |
| Protein | 12.3g |
| Total Fat | 48.3g |
| -Saturated Fat | 4.9g |
| -Trans Fat | 0.1g |
| Cholesterol | 20.6mg |
| Carbohydrate | 34.6g |
| -Total Sugar | 0.1g |
| Dietary Fibre | 15.4g |
| Sodium | 11.6mg |
Ingredients: Ground Hazelnuts
Country of Origin: Turkey
| Size | 100g, 300g, 500g, 1kg |
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Used to replace regular flour because of my son’s gluten intolerance and the outcome is amazing! My son loves it so much, cannot even taste the difference as normal cakes.